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Cakes, cakes and more cakes

Had some theme cakes to make up.  Dessert making gives you no time for blogging, really… just a few pics from the last few weekends of my cakes heehee.   🙂

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CakePoPs and Mini Cupcake Heaven

CakePoPs and Mini Cupcakes seem to be the favorite the last few weeks.  And why not?  They are simple to make (maybe those decorations can take a little time, un hunhhhhh  :0  right?)  and they are simple to eat, no messiness, just pop ’em into your mouth e-a-s-y.

Here are a few pics I’m posting, cuz I have yet another cakepop ad mini cupcake order to get started on lol!

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Cakes…Tarts…Easter Oooh My!

Birthdays and Easter all rolled in to one!  Village Sweets has been making cakes with an animal theme lately (or insects haha), one trend to another…  with Easter having been just around the corner, I am cheating and posting my Easter tarts as well, Oooops.

Zebra Animal Print, hand painted.

Zebra Animal Print, hand painted.

Leopard Themed cake, hand painted

Leopard Themed cake, hand painted

Ladybug Cake! (pssst...she was delicious!)

Ladybug Cake! (pssst…she was delicious!)

Cherry Tarts w/Custard - Lemon Tarts.

Cherry Tarts w/Custard – Lemon Tarts.

Leopard & Bling

All the drama a Diva could ask for…Leopard & Bling was the theme for this cake made for Lauren.  A Vanilla Cake with Swiss Meringue Buttercream and a Mocha Cream Filling between layers.  A hand painted Leopard print in tan’s blacks and a shiny gold.  I made this look like a pretty package topped off with black fondant ribbon and a gumpaste black bow and to add that final touch some edible sparkly gems!  Purrrrfect dahling!

Leopard + Bling = DIVA

Leopard + Bling = DIVA

Minions and Hockey

Created a Despicable Me Minion cake for a Minion & hockey lover, a Montreal Habs hockey lover at that!  At least she has good taste lol!  First time making a minion, hopefully won’t be the last.  They are so adorable, I just wanted to hug him, but I guess that would not be such a good idea, so I guess you could say I just wanted to EAT him!  

Vanilla cake with a Mocha Cream Filling and a Mocha Cream Frosting, entirely covered in fondant.

Go Habs Go!

Go Habs Go!

Turning 70

In celebration of a 70th birthday, Village Sweets made a “70” Birthday Cake.  One of the cakes,  vanilla flavored with an orange cream filling, the other a chocolate cake also filled with an orange cream and both were topped off with big round chocolate roses frosting…  Happy Birthday Roberta!

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